Monday, November 24, 2008

Thanksgiving Stuffing

Usually for potlucks, I choose the lucky pot at Whole Foods on the way to the event.

This week, for unknown reaons, I'm going to cook my own Thanksgiving pot. My assignment is stuffing for twelve. I found a recipe that is perfect for those who have issues with authority (or simply crave creative latitude): one third of any combo of the items on list A, with two-thirds of any combo of items on list B. Stir. Bake.

I actually have some curiosity about how this will turn out. Will report.



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2 comments:

K.B. said...

Oooh. Stuffing. Carbs. Totally my dietic downfall. I can live without salt, I can live without sweets, I can live without butter...but bread? Mmmmmm. :)

Peggy Payne said...

I'm that way about pasta. No reason not to stuff a turkey with noodles....